GODINA/YEAR: XLVII. ZAGREB, 20. TRAVNJA 2010./20 APRIL, 2010 BROJ/NUMBER: 1.1.25/2.

OBVEZATNO NAVEDITE IZVOR PODATAKA
OBLIGED TO NOTIFY DATA SOURCE

KLANJE STOKE I PERADI U KLAONICAMA
veljača 2010.

LIVESTOCK AND POULTRY SLAUGHTERED IN ABATTOIRS
February 2010

Kod ukupnih kategorija stoke u veljači 2010. u odnosu na veljaču 2009. zabilježen je porast broja zaklanih svinja (10% u broju i 19% u težini) te peradi (1% u broju i 5% u težini). Kod goveda bilježi se pad broja zaklanih grla u broju za 1%, dok je ukupna težina porasla za 16%. Kod ovaca se bilježi pad u broju zaklanih grla za 8% i težine za 11%.

Concerning the total categories of livestock, in February 2010, as compared to February 2009, there was an increase in slaughtered pigs (10% in number and 19% in weight) and poultry (1% in number and 5% in weight). In the number of slaughtered cattle, there was a decrease recorded in their number (1%), while the total weight increased by 16%. Concerning the slaughtered sheep, there was a decrease both in their number (by 8%) and weight (11%).

1.   KLANJE STOKE I PERADI U KLAONICAMA

     LIVESTOCK AND POULTRY SLAUGHTERED IN ABATTOIRS

	Zaklana stoka i perad Slaughtered livestock and poultry			Indeksi/Indices II. 2010.  II. 2009.
	II. 2010.			broj grla Number of head	neto težina Net weight
	broj grla Number of head	neto težina, t^1)Net weight, t^1)	randman^1) Coefficient of utilisation^1)
Goveda – ukupno	16 122	3 833	55,0	99	116	Cattle – total
Telad i mlada goveda do 1 godine	5 203	406	57,0	64	41	Calves and young cattle under 1 year old
Junice	1 373	372	54,0	82	82	Heifers
Krave	2 525	809	52,0	201	238	Cows
Bikovi	7 021	2 246	56,0	136	147	Bulls
Ostala goveda	...	...	...	...	...	Other cattle
Ovce – ukupno	2 900	26	52,5	92	89	Sheep – total
Janjad	2 855	25	52,9	92	89	Lambs
Šilježad, ovce i ovnovi	45	1	46,0	82	82	Tags, ewes and rams
Koze – ukupno	z	z	z	z	z	Goats – total
Svinje – ukupno	80 810	6 909	78,0	110	119	Pigs – total
Perad – ukupno	2 510 250	4 517	70,6	101	105	Poultry – total
Tovljeni pilići (brojleri)	2 414 005	3 494	68,9	101	107	Fattened chickens (broilers)
Kokoši	z	z	z	z	z	Hens
Pure	92 466	1 018	77,4	99	98	Turkeys
Guske	…	…	…	...	…	Geese
Patke	z	z	z	z	z	Ducks
Ostala perad	...	...	...	…	…	Other poultry

1)    Vidi Metodološka objašnjenja.

1)    See Notes on Methodology.

METODOLOŠKA OBJAŠNJENJA		NOTES ON METHODOLOGY
Izvor i metode prikupljanja podataka		Sources and methods of data collection
Izvještaj o klanju stoke i peradi (obrasci PO-52/M i PO-52/M/OBRT) radi se mjesečno, posebno za pravne osobe, a posebno za obrtnike. Obrasci su usklađeni s metodološkim i pravnim propisima EU-a.		The reports on livestock and poultry slaughtering (PO-52/M and PO-52/M/OBRT forms) are submitted on monthly basis, separately for legal entities and for tradesmen. The forms have been harmonised with methodological and legal regulations of the EU.
Tim istraživanjem prikupljaju se podaci o broju zaklane stoke po vrstama i kategorijama, njihovoj težini prije klanja (bruto težina), težini obrađenog trupa (neto težina) i podaci o randmanima.		This survey serves for collecting data on the number of slaughtered livestock by types and categories, their weight before slaughtering (gross weight), the weight of dressed carcass (net weight) and data on coefficients of utilisation.
Od siječnja 2010. podatke o broju i težini zaklanih goveda i svinja Državni zavod za statistiku preuzima od Hrvatske poljoprivredne agencije koja je administrativni izvor podataka.		Since January 2010, the Central Bureau of Statistics has taken over data on the number and weight of slaughtered cattle and pigs from the Croatian Agricultural Agency, which is the administrative data source.
Podaci o broju i težini zaklane peradi, ovaca i koza prikupljaju se mjesečnim izvještajima za pravne osobe i obrtnike.		Data on the number and weight of slaughtered poultry, sheep and goats are collected on monthly reports for legal entities and for tradesmen.
Upisuje se sva stoka i perad zaklana na području Republike Hrvatske kao i stoka i perad uvezena iz zemalja EU-a ili izvan nje.		All livestock and poultry slaughtered on the territory of the Republic of Croatia and those imported from the EU countries or outside of the EU have been registered.
Obuhvat i usporedivost		Coverage and comparability
U skladu s procesima prilagodbe statistike stočarstva i stočne proizvodnje europskim statističkim standardima, od 1. siječnja 2009. uvedeno je mjesečno prikupljanje podataka o klanju stoke i peradi u klaonicama umjesto dotadašnjega tromjesečnog prikupljanja podataka.		In line with the process of harmonising the livestock production statistics with the European standards, monthly data collection on livestock and poultry slaughtered in abattoirs has been introduced since 1 January 2009 instead of the former quarterly data collection.
Izvještajne jedinice za koje se podnose mjesečni izvještaji o klanju stoke i peradi jesu pravne osobe i njihovi dijelovi te obrtnici koji se bave djelatnošću klanja stoke i peradi. Adresar za pravne osobe i njihove dijelove (PO-52/M) te obrtnike (PO-52/M/OBRT) preuzet je iz Upisnika odobrenih objekata Ministarstva poljoprivrede, ribarstva i ruralnog razvoja, Uprave za veterinarstvo.		Reporting units that submit monthly reports on livestock and poultry slaughtering are legal entities, parts thereof and tradesmen engaged in the activity of livestock and poultry slaughtering. The Address Book for Legal Entities and Parts Thereof (PO-52/M form) and that for tradesmen (PO-52/M/OBRT) was taken over from the Entry Book of Approved Facilities of the Ministry of Agriculture, Fisheries and Rural Development – Veterinarian Directorate.
Definicije		Definitions
Neto težina jest težina očišćenog trupa, zaklane stoke i peradi bez kože, krvi, glave (osim kod odojaka i peradi), utrobe, prednjih nogu do koljena i stražnjih nogu do skočnog zgloba.		Net weight is the weight of dressed carcass of slaughtered animals without skin and blood, eviscerated and beheaded (not including piglets and poultry), and after removal of the viscera, fore ends and hind legs with knuckle.
Randman zaklane stoke i peradi jest postotni odnos težine zaklane stoke i peradi (neto težina) i težine žive stoke i peradi (bruto težina), a iskazuje se u postocima s jednom decimalom.		Coefficient of utilisation of slaughtered livestock and poultry is a percentage ratio of the weight of the slaughtered cattle and poultry (net weight) and the weight of livestock and live poultry (gross weight), and it is presented in percentage calculated to one decimal place.
Kratice		Abbreviations
EU	Europska unija	EU	European Union
t	tona	t	tonne
z	podatak radi povjerljivosti nije objavljen	z	data is not published for confidentiality reasons
Znakovi		Symbols
…  ne raspolaže se podatkom		…  data not available

Izdaje i tiska Državni zavod za statistiku Republike Hrvatske, Zagreb, Ilica 3, p. p. 80.

Published and printed by the Central Bureau of Statistics of the Republic of Croatia, Zagreb, Ilica 3, P. O. B. 80

Telefon/phone: +385 (0) 1 4806-111, telefaks/telefax: +385 (0) 1 4817-666

Odgovara ravnatelj dr. sc. Ivan Kovač.

Person responsible: Ivan Kovač, Ph.D., Director General

Priredili: Mira Šimanović i Mario Valentić

Prepared by: Mira Šimanović and Mario Valentić

Naklada: 120 primjeraka

120 copies printed

Obavijesti daje Odjel informacija.

Information is available at the Information Department.

Telefon/Phone: +385 (0) 1 4806-138, 4806-154, 4811-212

Pretplata publikacija/Subscription: +385 (0) 1 4814-791

Telefaks/Fax: +385 (0) 1 4806-148, 4806-199

Elektronička pošta/E-mail: stat.info@dzs.hr

Internetske stranice/Web site: http://www.dzs.hr

Podaci iz ovog priopćenja objavljuju se i na internetu.

First Release data are also published on the Internet.